Cake: Eggs, goat milk, rice flour, carrots

Frosting: Tofu, goat milk

Filling: Meat (beef/chicken/salmon), deep-sea fish oil, taurine, prebiotics, vitamins, minerals

Unfortunately, we cannot cater to every type of diet. The ingredients used in our sugar-free chiffon cake and frosting are fixed to ensure the consistency and quality of every cake we make.

For the best quality and appearance, we recommend that the pet cakes be consumed on the day of receiving.

If stored properly in the refrigerator, they can last up to 4 days. Freezing will extend their shelf life to about 2 weeks, but may cause the frosting to develop cracks.

Yes, we offer customizations!

You can select from our menu of designs or message us with your special requests. Please note that prices vary based on cake size, design details, and frosting colors. We’re happy to work with you to create something unique.